Fine Mixer for Beverage Manufacturing: Microbubbles to Reduce Cleaning Residue
Improved cleaning performance with microbubbles! Reduces the risk of foreign substance contamination.
In the beverage manufacturing industry, thorough cleaning of production lines is required to maintain product quality and ensure safety. In particular, residues from cleaning can lead to foreign matter contamination, potentially compromising product reliability. Therefore, the increase in labor and costs due to re-cleaning or disassembly cleaning caused by insufficient cleaning can impact production efficiency. The Fine Mixer CIP Plus utilizes the dirt-adsorbing, destroying, and decomposing power of generated microbubbles to enhance the cleaning performance of existing CIP (Clean-in-Place) systems. This helps to suppress cleaning residues and contributes to reducing the risk of foreign matter contamination. 【Usage Scenarios】 - Cleaning of piping in the production line - Cleaning inside tanks - Rinsing process after cleaning 【Benefits of Implementation】 - Reduction of foreign matter contamination risk by suppressing cleaning residues - Decrease in the number of cleaning cycles and reduced need for disassembly cleaning, leading to savings in labor and costs - Cost reduction and decreased wastewater load due to reduced use of cleaning agents
- Company：新倉工業
- Price：500,000 yen-1 million yen
